Specialties from the Charcoal Clay Oven (Tandoor).The Tandoor is a clay oven, fired by charcoal, in which various marinated meats, poultry, fish and kababs are broiled on a long skewer.   Tandoori Chicken Chicken pieces Marinated overnight in yogurt,ginger,garlicand spices and cooked in the tandoor. Half:12.95 ; Full: 20.95.     Chicken Tikka Boneless chicken pieces marinated with spices and grilled to perfection in the tandoor. $13.95   Malai Kabab Boneless chicken breast pieces marinated with cream cheese, spices and cooked in tandoor. $14.95  .   Lamb Chops Lamb chops marinated in house spices and grilled to perfection in the Tandoor. $17.95   Boti Kabab Boneless lamb pieces marinated with spices and grilled to perfection in the tandoor. $15.95   Fish Angaar  Whole Rock Fish marinated in the aromatic spices and grilled in the Tandoor. $18.95  Tandoor Salmon Cubes of Salmon fish marinated in an aromatic spice mix and grilled in the Tandoor. $ 16.95    Tandoori Shrimp Fresh King-sized shrimp gently seasoned and slowly broiled in the Tandoor. $17.95 Tandoori Lobster Lobster seasoned with cheese and spices and grilled. $21.95

Appetizers Soups Tandoori Specialties Chicken Delicacies Lamb Delicacies Seafood Delicacies Vegetarian Delicacies Combination Dinners Rice Delicacies (Biryani) Homemade Indian Breads Accompaniments Desserts Beverages   Full Service Bar Indian Beers Available